The Dylan Thomas tea room has no admission fee and is open daily for soup, light lunches, and snacks, as well as home-baked welsh-cakes, scones and bara-brith (a fruit bread made with tea and spices). We also provide a wide range of drinks from filter coffee, to hot chocolate with cream & marshmallows.
You may sit inside, in the old family dining room with its original quarry tiled floor, or outside on the terrace with its majestic estuary views – a place to sit and completely unwind.
All our food is made freshly on the premises and we use locally-sourced ingredients wherever possible.
During the winter hours October to end of March we will be only serving a sweet menu Monday to Friday with a full menu weekends